causa-rellena-the-best-peruvian-traditional-potato-starter

Causa rellena, the best Peruvian traditional potato starter

Causa rellena, the best Peruvian traditional potato starter

Whether you are looking for the perfect way to start your meal or if you love potatoes, this sumptuous traditional Peruvian starter that combines some of the flavors of the Andes is the choice for you.

First of all, let me introduce you to what is one of the best traditional potato starters in Peru: causa rellena.

instagramIf you are in South America I would love to see your pictures.

This is definitely one of the most well-known dishes from Peruvian gastronomy. Hence, you will find this traditional savory Peruvian (layered potato dish) in most restaurants in Peru.

causa_peru

What are the ingredients for causa rellena

This appetizer´s ingredients are potatoes, lime juice, aji amarillo, avocado, chicken or tuna salad, hard-boiled eggs and pitted black olives.

FacebookHow to eat causa rellena

Causa rellena is commonly served as a starter or a side dish, In addition, it is garnished with hard-boiled eggs and pitted black olives.

Furthermore,  you can add lettuce leaves to garnish and give it an even nice taste.

Therefore, I personally like the texture it has. As a result of the combination of potato and avocado, together with hard-boiled eggs, you get a flavourful rich taste.   In addition, to being easy to find it is a delicious combination of flavors from the highlands.

In conclusion, whenever you find yourself in a Peruvian restaurant in the world or if you are in Peru, remember to add causa rellena to your list of traditional food to taste.

Other dishes you may want to taste while you visit Peru are causa acevichada, chicha morada, aji de gallina, and for dessert order some suspiro limeno. 

Where to go

Here are insider tips on what to do in Lima, you can also visit Machu Picchu, top hikes, Iquitos, the island of the UrosTaquile Island, and the top restaurants in the gastronomical capital Lima. Or you may also enjoy a road trip from Machala to Tumbes. 

 

PIN IT FOR LATER

causa-rellena-the-best-peruvian-traditional-potato-starter

Want to learn to make some of these dishes and many more? This book : Gran Cocina Latina: The Food of Latin America, comprises 500 well written recipes from all Spanish-speaking countries in Latin America, providing great information and recipes of the exciting food you can prepare at home while you plan your visit to South America.

Don´t just dream it, make it happen. Plan your South American trip with a local!

Take a look at this list of travel resources to plan your trip and travel in South America.

Day dreaming about your trip to South America? Order here your Free Ebook, I share with you some useful tips & resources for a memorable trip!

I invite you to follow me on Facebook, Twitter, Pinterest and Instagram. In addition you can subscribe on YouTube.

You can also send an email to get help planning your trip: info(at) visitecuadorandsouthamerica(dot)com

 

 

Save

Save

Save

Save

Save

Save

Save

Causa rellena, the best Peruvian traditional potato starter

You might also like

2 Responses

Leave a Reply